Chefs Anuroopa & Zakarie present a cuisine where Provence meets India, with finesse and depth.
Signature Fusion
7 courses · €105
Wine Pairing · €56
Butter Candle & Artisan Bread
Spiced butter · seasonal chutneys · marinated olives
Crisp amuse-bouche
Sweet potato · chickpea · coconut · spice
Scallops
Turmeric · red cabbage · lentil crisps
Potato
Green peas · fresh cheese
Duck
Seasonal vegetables · aromatic jus
Local trout
Lobster bisque · spice · vanilla · tamarind
Lamb
Signature sauce · seasonal vegetables
Chef’s dessert
Seasonal fruits · citrus · spice · textures
Voyage
5 courses · €85
Wine Pairing · €40
Butter Candle & Artisan Bread
Spiced butter · seasonal chutneys · marinated olives
Crisp amuse-bouche
Sweet potato · chickpea · coconut · spice
Scallops
Turmeric · red cabbage · lentil crisps
Local trout
Lobster bisque · spice · vanilla · tamarind
Lamb
Signature sauce · seasonal vegetables
Chef’s dessert
Seasonal fruits · citrus · spice · textures
Harmony Vegetarian
5 courses · €75
Wine Pairing · €40
Butter Candle & Artisan Bread
Spiced butter · seasonal chutneys · marinated olives
Crisp amuse-bouche
Sweet potato · chickpea · coconut · spice
Cauliflower
Red cabbage · lentils crisps · spice
Potato
Green peas · fresh cheese
Paneer & asparagus
Signature sauce · pilaf rice
Chef’s dessert
Seasonal fruits · citrus · spice · textures
Additional Menus
Provençal Market Menu — 3 courses · €50
Showcasing g the best of the day. Lunch only.
Kid's Menu — 3 courses · €40
A menu designed for young diners – simple, fresh, delightful.
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No à la carte
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Our cuisine is based on locally sourced, seasonal produce. Spices are carefully selected and sourced from India.
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Our wine list is non-exhaustive and subject to availability.